Mobile Logo

The Spaces

For most of the year it is possible to enjoy Davide’s cuisine under our wonderful pergola, on one of the most beautiful terraces of Lake Maggiore.
Alternatively, we have welcoming and enchanting internal rooms.

 

IMPORTANT
We remind all our customers that rooms and common rooms will be sanitized daily following all the directives in force.

Menu à la carte

Menu à la carte

Appetizers

Trout Carpaccio, Sour Vegetables and Caviar Wasabi mayonnaise
€ 25,00
Scallops Tartare, Chickpea Hummus, Capers and Lemon
€ 30,00
Fassona Tartare, Oranges Confit, Late radicchio and Dandelion
€ 25,00
“Vitello Tonnato”
€ 20,00
“Vitello Tonnato” (Veal with Tuna Sauce)
€ 25,00
Foie-Gras marinated with Grappa and Dried Fruit
€ 35,00
Fregola Salad, Sardines, Lemon and Basil
€ 25,00

First dishes

Green risotto with herbs, Kefir, Varese Snails Bourguignonne style
€ 25,00
“Ravioli alla Carbonara”, Crispy Bacon
€ 25,00
Lasagna “del Sole” with Scampi and Passito Sauce
€ 35,00
Risotto with Perch
€ 25,00
Lobster Tagliolini
€ 30,00
Ricotta Cheese Cannelloni, Chicory Catalogna and Puntarelle, Lemon Powder and Crunchy Aglione Garlic
€ 25,00

Fish main courses

Skewered Perch, Chicory and fermented Tropea Red Onion
€ 25,00
Amberjack, Green Apple Salad, Cucumbers and Chamomile Vinegar
€ 30,00
Turbot, Crunchy Artichokes, Escarole Pesto Sauce and Lemon
€ 30,00
Fritto Misto with Rice Flour and Mayonnaise
€ 40,00
Breaded Lavaret Milanese Style, Remolade of Greek Yogurt and Sour Mayonnaise
€ 25,00

Meat main courses

Red Wine Veal Cheek
€ 30,00
Beef Sirloin, Mashed Potatoes
€ 30,00
Duck sautéed with Turin Vermouth, Oranges and Apples
€ 30,00
Pluma Iberian, Artichokes and Puntarelle
€ 30,00
Honey and Cassis caramelized Pigeon
€ 30,00
Fillet, Rump and Leg of Lamb cooked in three ways and Artichokes
€ 30,00

Dessert

Blueberry Cheesecake
€ 15,00
Acacia Honey Ice Cream
€ 15,00
Nutella Souffle, Chocolate Ice Cream
€ 15,00
Apple Tarte Tatin and Cream Ice Cream
€ 15,00
Raspberry and Mascarpone Meringue
€ 15,00
Hazelnut, Chocolate and Caramel Tarteletta
€ 15,00

For supply and service reasons, some products are treated with the cold technique.

Our Special Menu

Tasting menu

Surprise menu chosen by Chef Davide Brovelli.
This menu is intended for the entire table

€ 120,00 per person

Ranco Special Menu

“Lake Appetizer”

Risotto with Perch

Monate Nascosta

€ 55,00 per person

Our courses

Book a table

The booking request will be sent to the staff who will contact you to give you final confirmation.

Sorry, the comment form is closed at this time.

IL SOLE DI RANCO | Piazza Venezia, 5 – 21020, Ranco (Varese) | Tel: +39 0331 976507

Copyright © 2020 – SOLE SORTO s.n.c. di Davide Brovelli & C. – P.I. 03585300126