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The Spaces

For most of the year it is possible to enjoy Davide’s cuisine under our wonderful pergola, on one of the most beautiful terraces of Lake Maggiore.
Alternatively, we have welcoming and enchanting internal rooms.

 

IMPORTANT
We remind all our customers that rooms and common rooms will be sanitized daily following all the directives in force.

Menu à la carte

Menu à la carte

Appetizers

Red Shrimp Cocktail, Oranges, Avocado and Cocktail Sauce
€ 35,00
Trout Carpaccio, Sour Vegetables and Caviar Wasabi mayonnaise
€ 25,00
“Lake Appetizer”
€ 30,00
Fassona Tartare, Fermented Cucumbers and Radishes Black Truffle and Grana Cheese aged 36 Months
€ 25,00
“Vitello Tonnato” (Veal with Tuna Sauce)
€ 25,00
Foie-Gras marinated with Grappa and Dried Fruit
€ 35,00
Artichokes, Bernese Sauce, Parsley and Crispy Bread
€ 20,00
Scallops Tartare, Chickpea Hummus, Capers and Lemon
€ 30,00

First dishes

Risotto with White Asparagus, Kefir and Lemon Balm
€ 25,00
“Ravioli alla Carbonara”, Crispy Bacon
€ 25,00
Risotto with Perch
€ 25,00
Lasagna “del Sole” with Scampi and Passito Sauce
€ 35,00
Braised Beef Cappelletti with Meat Stock
€ 25,00

Fish main courses

Salted Cod, Spinach, Snow peas and Dandelion
€ 30,00
Skewered Perch, Chicory and fermented Tropea Red Onion
€ 25,00
Fritto Misto with Rice Flour and Mayonnaise
€ 40,00
Stuffed Mullet, Confit tomatoes, Capers and Olives
€ 30,00

Meat main courses

Beef Sirloin, Onion Tatin
€ 30,00
Duck sautéed with Oranges and Apples
€ 30,00
Grilled Iberian Pluma, Artichokes and Chimichurri
€ 30,00
Pigeon stuffed and caramelized with Honey and Cassis
€ 40,00
Coq au Vin ( Red Wine Cockerel)
€ 30,00
Red wine braised Beef Cheek
€ 30,00

Dessert

Acacia Honey Ice Cream with Flower Pollen
€ 15,00
Chocolate and Raspberry Soufflé with Berry Sorbet
€ 15,00
Coconut, White Chocolate and Raspberry
€ 15,00
Crème Brulée with Cardamom
€ 15,00
Brownie, Dulce de Leche, and “Fior di Latte” Ice Cream
€ 15,00
``Hidden Monate``
€ 15,00

For supply and service reasons, some products are treated with the cold technique.

Our Special Menu

Tasting menu

Surprise menu chosen by Chef Davide Brovelli.
This menu is intended for the entire table

€ 120,00 per person

Ranco Special Menu

“Lake Appetizer”

Risotto with Perch

Monate Nascosta

€ 60,00 per person

Our courses

Book a table

The booking request will be sent to the staff who will contact you to give you final confirmation.

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IL SOLE DI RANCO | Piazza Venezia, 5 – 21020, Ranco (Varese) | Tel: +39 0331 976507

Copyright © 2020 – SOLE SORTO s.n.c. di Davide Brovelli & C. – P.I. 03585300126