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The Spaces

For most of the year it is possible to enjoy Davide’s cuisine under our wonderful pergola, on one of the most beautiful terraces of Lake Maggiore.
Alternatively, we have welcoming and enchanting internal rooms.

 

IMPORTANT
We remind all our customers that rooms and common rooms will be sanitized daily following all the directives in force.

Menu à la carte

Menu à la carte

Appetizers

“Lake Appetizer”
€ 25,00
Fassona Tartare, bitter Chicory and Beetroot
€ 25,00
“Vitello Tonnato” ( Veal with Tuna Sauce )
€ 20,00
Foie Gras marinated with Grappa and Dried Fruit
€ 35,00
Scallops Tartare, Chickpea Hummus, Capers and Lemon
€ 30,00
Artichokes, Almond Cream, Mint and Parsley Zabaglione, Crumble of Charcoal
€ 20,00
Warm Octopus, Bernese Sauce, Avocado Pesto of Black Cabbage
€ 25,00
Scampi Carpaccio, Passion Fruit and Avocado
€ 30,00

First dishes

“Ravioli alla Carbonara”, Crispy Bacon
€ 25,00
Risotto with Perch
€ 25,00
Lasagna “del Sole” with Scampi and Passito Sauce
€ 35,00
Spaghetti, Red Shrimp Tartare, Lime and Caviar
€ 25,00
Braised Buttons Ravioli, Black Truffle and Fermented Red Cabbage
€ 25,00
Green Risotto with herbs, Kefir, Varese Snails Bourguignonne style
€ 25,00
Risotto with Apples, Lobster and Black Cabbage Pesto Sauce
€ 30,00

Fish main courses

Skewered Perch, Chicory and fermented Tropea Red Onion
€ 20,00
Breaded Lavaret, Shrimp Tapenade, Lemon Caviar
€ 20,00
Turbot, Cauliflower, Sepia Ink and Coconut
€ 30,00
Fritto Misto with Rice Flour and Mayonnaise
€ 40,00
Carbonaro Cod with Chard, BlackCabbage, Capers and Anchovies
€ 25,00
Zander, Celeriac and Turnip Kombucha
€ 20,00

Meat main courses

Charcoal Grilled Lamb
€ 30,00
Duck sautéed with Turin Vermouth, Oranges and Apples, Mashed Potatoes
€ 30,00
Braised Beef Cheeck, Carrots and Pioppini Mushrooms
€ 30,00
Bollito Misto ( Mixed boiled Meats )
€ 30,00
Entrecôte and Caramelized Onion Tarte Tatin
€ 35,00
Roasted Spicy Chicken with Paprika
€ 25,00
Honey and Cassis caramelized Pigeon
€ 30,00

Dessert

“Monate nascosta” (Amaretto Semifreddo with Monate Peaches)
€ 15,00
``Claudia`` cake with chocolate
€ 15,00
Creamy Yogurt Cake with Passion Fruit Heart , Crispy Sponge Cake
€ 15,00
Nutella Soufflé with chocolate ice cream
€ 15,00
Warm Tart with Apples and its Ice Cream
€ 15,00
Crick-Crock of Ricotta and Pears
€ 15,00

For supply and service reasons, some products are treated with the cold technique.

Our Special Menu

Tasting menu

Surprise menu chosen by Chef Davide Brovelli.
This menu is intended for the entire table

€ 100,00 per person

Ranco Special Menu

Risotto with Perch

Breaded Lavaret, Shrimp Tapenade, Lemon Caviar

Acacia Honey Ice Cream

€ 50,00 per person

Vegetarian Menu

Green Risotto with herbs, Kefir

Artichokes, Almond Cream, Mint and Parsley Zabaglione Crumble of Charcoal

Amaretto Semifreddo with Monate Peaches

€ 50,00 per person

Our courses

Book a table

The booking request will be sent to the staff who will contact you to give you final confirmation.

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IL SOLE DI RANCO | Piazza Venezia, 5 – 21020, Ranco (Varese) | Tel: +39 0331 976507

Copyright © 2020 – SOLE SORTO s.n.c. di Davide Brovelli & C. – P.I. 03585300126